Portion Perfection for Bariatrics - International Edition
It's easy with Portion Perfection for Bariatrics - International Edition. This pictorial e-book has been designed for those who have undergone gastric banding, gastric bypass or sleeve gastrectomy surgery. Dietitian Amanda Clark has determined our most commonly prepared and bought meals and foods, and through careful analysis, determined exactly how much to have. Photographs of ideal foods and portion sizes ensure a clear understanding. She...
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- Filetype: PDF
- Pages: 115 pages
- ISBN: / 0
BkgD7E13ID-.pdf